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	<title>The Liquid Muse</title>
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	<link>http://www.theliquidmuse.com</link>
	<description>Cocktails, Places and Faces that Make Our Swizzlers Sizzle</description>
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		<title>Edible Cocktails: Lavender Syrup for Food &amp; Drink (TV Appearance)</title>
		<link>http://www.theliquidmuse.com/2012/05/edible-cocktails-lavender-syrup-for-food-drink-tv-appearance/</link>
		<comments>http://www.theliquidmuse.com/2012/05/edible-cocktails-lavender-syrup-for-food-drink-tv-appearance/#comments</comments>
		<pubDate>Mon, 07 May 2012 22:23:05 +0000</pubDate>
		<dc:creator>Natalie Bovis</dc:creator>
				<category><![CDATA[Featured Cocktail of the Week]]></category>
		<category><![CDATA[New Mexico Style TV Show]]></category>
		<category><![CDATA[Training]]></category>

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		<description><![CDATA[for this month's Mixology Monday, I wanted to share lavender syrup - a fragrant, floral, lovely aromatic and flavorful addition to both appetizers and cocktails...]]></description>
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		<title>Happy Cinco de Milagro!</title>
		<link>http://www.theliquidmuse.com/2012/05/happy-cinco-de-milagro/</link>
		<comments>http://www.theliquidmuse.com/2012/05/happy-cinco-de-milagro/#comments</comments>
		<pubDate>Sat, 05 May 2012 20:46:17 +0000</pubDate>
		<dc:creator>Natalie Bovis</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[ I am not a person who needs an excuse to sip a little agave-based spirit. Tequila, mezcal, sotol, bacanora – you throw it in a glass with a wedge of lime and I am in.  I also prefer not to “shoot” my tequila, but rather sip it, savor it, let it roll around on my tongue...]]></description>
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		<title>Natalie Brings Quinn Stephenson of Coyote Cafe to NM Style (TV Appearance)</title>
		<link>http://www.theliquidmuse.com/2012/04/mixology-monday-special-guest-quinn-stephenson-of-coyote-cafe/</link>
		<comments>http://www.theliquidmuse.com/2012/04/mixology-monday-special-guest-quinn-stephenson-of-coyote-cafe/#comments</comments>
		<pubDate>Tue, 03 Apr 2012 02:49:43 +0000</pubDate>
		<dc:creator>Natalie Bovis</dc:creator>
				<category><![CDATA[Bars & Restaurants]]></category>
		<category><![CDATA[Bartenders]]></category>
		<category><![CDATA[Cocktail Recipes]]></category>
		<category><![CDATA[Hot Shots]]></category>
		<category><![CDATA[New Mexico Style TV Show]]></category>
		<category><![CDATA[USA]]></category>
		<category><![CDATA[coyote cafe]]></category>
		<category><![CDATA[fire cocktails]]></category>
		<category><![CDATA[quinn stephenson]]></category>
		<category><![CDATA[smoked manhattan]]></category>
		<category><![CDATA[the liquid muse]]></category>

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		<description><![CDATA[the old adage there is no "smoke" without "fire" (even in cocktails) is true]]></description>
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		<title>Organic Mixology Cocktails &#8211; Be Part of a Drinking Revolution!</title>
		<link>http://www.theliquidmuse.com/2012/03/organic-mixology-cocktails-be-part-of-a-drinking-revolution/</link>
		<comments>http://www.theliquidmuse.com/2012/03/organic-mixology-cocktails-be-part-of-a-drinking-revolution/#comments</comments>
		<pubDate>Tue, 13 Mar 2012 16:31:51 +0000</pubDate>
		<dc:creator>Natalie Bovis</dc:creator>
				<category><![CDATA[The Glamorous Life]]></category>
		<category><![CDATA[Natalie Bovis]]></category>
		<category><![CDATA[new products]]></category>
		<category><![CDATA[OM Cocktails]]></category>
		<category><![CDATA[organic cocktails]]></category>

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		<description><![CDATA[Are you a trendsetter? This is your chance to be part of something exciting! We are bringing organic mixology to store shelves and YOU can be part of the exciting process of launching a new product. Watch this video to learn how!]]></description>
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		<title>Absinthe: A Sip of History (TV Appearance)</title>
		<link>http://www.theliquidmuse.com/2012/03/absinthe-a-sip-of-history-tv-appearance/</link>
		<comments>http://www.theliquidmuse.com/2012/03/absinthe-a-sip-of-history-tv-appearance/#comments</comments>
		<pubDate>Wed, 07 Mar 2012 03:41:45 +0000</pubDate>
		<dc:creator>Natalie Bovis</dc:creator>
				<category><![CDATA[Drinkables]]></category>
		<category><![CDATA[New Mexico Style TV Show]]></category>
		<category><![CDATA[One For the Road]]></category>
		<category><![CDATA[The Glamorous Life]]></category>
		<category><![CDATA[absinthe]]></category>
		<category><![CDATA[Natalie Bovis]]></category>
		<category><![CDATA[nikki stanzione]]></category>

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		<description><![CDATA[Are you absinthe-curious - wondered what all the hoopla is about?  Is it legal?  What is in it?  Does it make you go crazy?  Those questions and more are answered in my chat with Nikki Stanzione on this New Mexico Style TV segment.]]></description>
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		<title>Sanctuaria&#8217;s Midwest Mixology (One For the Road)</title>
		<link>http://www.theliquidmuse.com/2012/02/sanctuarias-midwest-mixology-one-for-the-road/</link>
		<comments>http://www.theliquidmuse.com/2012/02/sanctuarias-midwest-mixology-one-for-the-road/#comments</comments>
		<pubDate>Wed, 29 Feb 2012 23:44:30 +0000</pubDate>
		<dc:creator>Natalie Bovis</dc:creator>
				<category><![CDATA[Bars & Restaurants]]></category>
		<category><![CDATA[Bartenders]]></category>
		<category><![CDATA[Hot Shots]]></category>
		<category><![CDATA[One For the Road]]></category>
		<category><![CDATA[USA]]></category>

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		<description><![CDATA[Sure, trends tend to start on our oceanic fringes and migrate inward, but its not like the people in the great "middle" didn't have access to magazines, books, airplanes or this thing called the "world wide web."  I have come to realize that there are many, many incredible bars in places "coasters" don't get to hang out often.  ]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Arizona Cocktail Week Interviews</title>
		<link>http://www.theliquidmuse.com/2012/02/arizona-cocktail-week-interviews/</link>
		<comments>http://www.theliquidmuse.com/2012/02/arizona-cocktail-week-interviews/#comments</comments>
		<pubDate>Wed, 29 Feb 2012 01:18:41 +0000</pubDate>
		<dc:creator>Natalie Bovis</dc:creator>
				<category><![CDATA[Celebrity Sips®]]></category>
		<category><![CDATA[Hot Shots]]></category>
		<category><![CDATA[The Glamorous Life]]></category>
		<category><![CDATA[arizona cocktail week]]></category>
		<category><![CDATA[One For The Road]]></category>

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		<description><![CDATA[Meet Todd Richman from American Harvest organic vodka, Charlotte Voisey Hendricks gin, Bobby Gleason from Jim Beam whiskey, Gaston Martinez from Milagro tequila...]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Help the Museum of the American Cocktail Find a Home!</title>
		<link>http://www.theliquidmuse.com/2012/02/help-the-museum-of-the-american-cocktail-find-a-home/</link>
		<comments>http://www.theliquidmuse.com/2012/02/help-the-museum-of-the-american-cocktail-find-a-home/#comments</comments>
		<pubDate>Sun, 26 Feb 2012 15:33:19 +0000</pubDate>
		<dc:creator>Natalie Bovis</dc:creator>
				<category><![CDATA[Spirits Experts]]></category>
		<category><![CDATA[arizona cocktail week]]></category>
		<category><![CDATA[dale degroff]]></category>
		<category><![CDATA[museum of the american cocktail]]></category>

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		<description><![CDATA[Dale from Kevin Haasarud on Vimeo. &#160; If you have not yet heard, the Museum of the American Cocktail needs our help!  It is losing its lease and needs money – or an offered space – to keep going.  This wonderful project is a collection of memorabilia from barkeeps and the liquor industry of years...]]></description>
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